October 8, 2013

Taco Tuesday: Yummiest mini corn-cakes!

We love tacos at our house. It is an easy/quick meal, and our little miss likes them too. 
I have been wanting to make corn cakes similar to the ones we love from El Torito Grill in California.
Evey year we leave the restaurant wishing we had a whole plate of the corn cakes to take home.
I finally made some
(well semi-made some)



Seriously easiest side ever, Just buy this mix and add the can of creamed corn, butter, and water.
Bake for 45 minutes and scoop with an ice cream scoop.
 I topped mine with a drizzle of honey and lime. 
Maybe someday I will attempt to make these from scratch, but these are pretty dang tasty. 
If I can't have El Torito, this is the next best thing!

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